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Perfect Pulled Pork
INTRODUCTION (START HERE)
Welcome to BBQ Pork Butt Masterclass!
*BONUS* I of II – INTRO TO PORK BUTT (COMPETITION)
1.0 – Introduction to Pork Butt & Cook-offs (7:42)
PERFECT PORK BUTT
1.1 – Pork Butt Selection & Trim (17:34)
1.2 – Pork Butt Rub (5:40)
1.3 – Pork Butt Stick Burner Cook Part I (10:46)
1.4 – Pork Butt Stick Burner Cook Part II (7:23)
1.5 – Pork Butt Stick Burner Cook Part III – [Pulled Pork] (15:29)
1.6 – Pork Butt Weber Cook Part I (11:02)
1.7 – Pork Butt Weber Cook Part II (6:18)
1.8 – Pork Butt Weber Cook Part III – [Pulled Pork Tacos] (8:03)
1.9 – Pork Butt Drum Cook Part I (9:24)
1.10 – Pork Butt Drum Cook Part II (5:32)
1.11 – Pork Butt Drum Cook Part III – [Pulled Pork Sandwiches] (9:21)
BBQ SAUCE (HOMEMADE & BLEND)
1.12 – Homemade BBQ Sauce Recipe (11:45)
1.13 – BBQ Sauce Blend I of II (16:54)
1.14 – BBQ Sauce Blend II of II (5:47)
1.15 – Big Red BBQ Sauce (13:20)
FLAVOR ENHANCING
1.16 – Injection Recipe (Academy Sports & Outdoors Demo) (18:47)
1.17 – Pork Injection + Wrap Recipes (6:50)
*BONUS* II of II – COMPETITION PORK BUTT SAUCE
1.18 – Competition Pork Butt Sauce (Lecture) (6:49)
1.19 – Competition Pork Butt Sauce Blend (Demo) (4:43)
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1.7 – Pork Butt Weber Cook Part II
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